Additional information provided by Wallace J. Nichols to the CTURTLE Listserve in respect to the hazards of eating sea turtle meat and eggs:
A review on the topic:
EcoHealth: Hazards of consuming sea turtle http://bit.ly/7yoGhK
Aguirre, A. Alonso, Susan C. Gardner, Jesse C. Marsh, Stephen G. Delgado, Colin J. Limpus, and Wallace J. Nichols. 2006. Hazards Associated with the Consumption of Sea Turtle Meat and Eggs: A Review for Health Care Workers and the General Public. EcoHealth. Volume 3, Number 3, September 2006 , pp. 141-153 (13).
And a more specific case study:
EcoHealth: To Eat an Endangered Species? http://bit.ly/dsQz1r
Senko, J, WJ Nichols, JP Ross, and AS Willcox. In Press. To Eat or not to Eat an Endangered Species: Views of Local Residents and Physicians on the Safety of Sea Turtle Consumption in Northwestern Mexico. EcoHealth.